Storage Water Heaters
Storage Water Heaters
Gas Water Heaters
Gas Water Heaters
Electric Cooking Kettles
Electric Cooking Kettles

Products — Water Heaters & Boilers

Storage and Gas Water Heaters Engineered for Hard Water and Cold Inlets

The 213 listings here come from 34 suppliers and split into three working groups: storage water heaters (78 positions), gas water heaters (40), and electric cooking kettles (81) — the latter being jacketed boiling pans used in commercial kitchens, canteens and small food plants rather than household appliances. It is a category where Russian engineering habits pay off: equipment is designed for cold inlet water, unstable pressure and mineral-heavy supply, conditions familiar to buyers from Tashkent to Lagos.

Storage heaters are offered in capacities from compact under-sink tanks to several hundred litres for hotels and dormitories. Gas models can usually be configured at the factory for natural gas or LPG — an important detail for markets where bottled gas dominates. All units ship with EAC conformity documents and GOST-referenced technical passports stating tank material, test pressure and insulation values.

  • Storage heaters: enamel or stainless tanks, household to institutional volumes
  • Gas heaters: instantaneous and storage types, factory-set for natural gas or LPG
  • Cooking kettles: electric jacketed boiling pans for catering and food processing
  • Logistics: EXW or FOB Novorossiysk; truck delivery to Central Asia in 10–20 days
  • Documentation: EAC declaration, technical passport, installation and service manual

Send a sourcing request with your capacity range and gas type, and suppliers will quote directly with current lead times.

FAQ

•Can gas water heaters be adapted for LPG instead of natural gas?
Yes, this is a routine factory option. Specify LPG (propane-butane) in your order and the burner jets and valve settings are configured before shipment. Field conversion kits exist for some models, but factory configuration is more reliable and keeps the warranty intact.
•How do the tanks cope with hard or mineral-rich water?
Most storage models use enamelled steel tanks with a magnesium anode sized for aggressive water; stainless-tank versions are available at a premium. Suppliers recommend anode inspection roughly once a year in hard-water regions, and replacement anodes are inexpensive and easy to stock.
•What capacities are available for hotels and institutions?
Beyond household sizes of 30 to 100 litres, several plants build storage heaters and water-heating tanks in the 200 to 1000 litre range, and jacketed cooking kettles from 50 litres upward for catering. For central hot-water systems, suppliers can propose cascade configurations with technical drawings.
•What is the typical lead time and shipping route?
Stock models usually ship within 2 to 4 weeks of payment. Sea freight goes FOB Novorossiysk or St. Petersburg; buyers in Kazakhstan, Uzbekistan and the wider region typically use direct trucking, which takes about 10 to 20 days door to door depending on customs.
•Is installation support available in our country?
Manufacturers do not usually keep installation crews abroad, but they provide detailed installation manuals, piping schematics and remote engineering support by video call. For larger institutional projects, some plants will send a commissioning engineer; the cost is agreed per project.