Machine kitchen vegetable-cutting type MKO-50 is designed for cutting and chopping raw and cooked vegetables and fruits at catering enterprises.
The body of the MKO-50 vegetable cutter is made entirely of high quality stainless steel, the hinged lid and pushers are made of food-grade aluminium. The design of the vegetable slicer provides two ways of loading products: the first, for large products - through a sickle-shaped feed hopper; the second, for elongated fruits and vegetables, such as cucumbers and bananas - through a round hole with a diameter of 52 mm with the help of a convenient pusher with a handle.
With a power of only 0.5 kW per hour, the motor of the MKO-50 vegetable cutter rotates the knives at a speed of 1400 revolutions per minute, so the vegetable cutter can easily process up to 250 kg of fruit and vegetables per hour.
The start button on the control panel of the MKO-50 Vegetable Cutter does not need to be pressed again and again before processing a new product. After starting, the motor of the vegetable cutter stops independently...
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