One-section oven is designed for frying semi-finished fish, meat and vegetables and baking small culinary products.
The oven is made of stainless steel and has one oven with internal dimensions of 538x535x290 mm. Inside there are 4 levels of tray rails.
The upper and lower blocks of heating elements allow to heat up the cabinet to the temperature +270 ° C, the time of heating up the oven to +240 ° C - 30 minutes. The cabinet is equipped with 2 trays of 530x470x33 mm in size, made of stainless steel, and one grate of 530x470 mm in size.
The upper and lower blocks of heating elements are separately regulated by means of thermoregulators; an emergency thermoregulator is also installed, which operates at a temperature of +320 °C.
The cabinet legs are height-adjustable, the stand, side and rear walls are made of painted metal. Facing - stainless steel.
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